Magnum

Description: "A potent and clean bittering hop designed in German laboratories from Hallertau and other German strains. "

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	2712	18%	1% - 100%
American Pale Ale	2117	19%	1% - 100%
American IPA	937	16%	1% - 100%
American Pale Ale	794	21%	1% - 100%
Specialty IPA: New England IPA	615	11%	1% - 100%
Imperial Stout	599	63%	3% - 100%
Russian Imperial Stout	562	61%	3% - 100%
Blonde Ale	558	32%	2% - 100%
American Light Lager	507	42%	1% - 100%
Saison	452	32%	2% - 100%
American Amber Ale	430	32%	1% - 100%
American Stout	411	57%	3% - 100%
International Pale Lager	411	37%	1% - 100%
Sweet Stout	381	59%	3% - 100%
American Porter	375	51%	3% - 100%
Saison	365	31%	1% - 100%
German Pilsner (Pils)	353	31%	2% - 100%
Specialty IPA: Black IPA	353	18%	1% - 100%
Imperial IPA	337	20%	1% - 100%
German Pils	292	27%	2% - 100%
Weissbier	279	58%	3% - 100%
Double IPA	276	19%	1% - 100%
Robust Porter	221	46%	6% - 100%
Märzen	213	43%	2% - 100%
American Stout	211	54%	6% - 100%
American Wheat Beer	204	37%	2% - 100%
Oatmeal Stout	204	63%	5% - 100%
English IPA	204	22%	1% - 100%
Kölsch	197	37%	5% - 100%
Munich Helles	196	39%	5% - 100%
Specialty IPA: Red IPA	194	18%	1% - 100%
Vienna Lager	187	39%	4% - 100%
Altbier	186	46%	3% - 100%
Irish Red Ale	184	44%	2% - 100%
Witbier	177	54%	1% - 100%
Czech Premium Pale Lager	175	24%	3% - 100%
Belgian Pale Ale	169	30%	2% - 100%
American Brown Ale	168	37%	3% - 100%
Cream Ale	155	46%	3% - 100%
Experimental Beer	149	47%	1% - 100%
Strong Bitter	146	34%	3% - 100%
Schwarzbier	144	35%	4% - 100%
Fruit Beer	144	60%	3% - 100%
Belgian Tripel	138	43%	5% - 100%
Belgian Dark Strong Ale	137	57%	7% - 100%
Bohemian Pilsener	132	25%	1% - 100%
British Golden Ale	130	29%	2% - 100%
American Lager	129	48%	3% - 100%
Specialty IPA: Rye IPA	129	21%	2% - 100%
Dry Stout	128	60%	6% - 100%
American Amber Ale	127	30%	1% - 100%
Brown Porter	124	52%	1% - 100%
English Barleywine	120	45%	6% - 100%
Belgian Dubbel	119	59%	8% - 100%
Specialty IPA: White IPA	117	19%	1% - 100%
Sweet Stout	116	53%	9% - 100%
Munich Dunkel	113	49%	9% - 100%
Czech Pale Lager	113	31%	3% - 100%
Kölsch	112	36%	2% - 100%
Baltic Porter	106	57%	3% - 100%
American Barleywine	105	40%	5% - 100%
Festbier	105	32%	3% - 100%
Helles Bock	104	49%	3% - 100%
Holiday/Winter Special Spiced Beer	103	55%	11% - 100%
Specialty IPA: Belgian IPA	102	22%	1% - 100%
Belgian Blond Ale	102	36%	4% - 100%
Best Bitter	97	28%	2% - 100%
Belgian Golden Strong Ale	95	48%	4% - 100%
British Brown Ale	95	47%	4% - 100%
Baltic Porter	94	53%	6% - 100%
Blonde Ale	90	34%	2% - 100%
Oatmeal Stout	90	64%	6% - 100%
Belgian Dark Strong Ale	89	52%	9% - 100%
Vienna Lager	82	40%	8% - 100%
Standard/Ordinary Bitter	80	33%	2% - 100%
Belgian Specialty Ale	77	50%	4% - 100%
Trappist Single	77	32%	3% - 100%
Weizen/Weissbier	77	46%	4% - 100%
Spice, Herb, or Vegetable Beer	76	64%	7% - 100%
Irish Stout	76	67%	8% - 100%
Spice, Herb, or Vegetable Beer	75	56%	3% - 100%
Foreign Extra Stout	74	63%	2% - 100%
American Strong Ale	74	35%	2% - 100%
Ordinary Bitter	74	33%	2% - 100%
English Porter	72	52%	4% - 100%
International Amber Lager	71	37%	4% - 100%
Winter Seasonal Beer	70	54%	8% - 100%
Doppelbock	69	60%	7% - 100%
Extra Special/Strong Bitter (ESB)	67	30%	1% - 100%
Dunkles Bock	65	67%	9% - 100%
Traditional Bock	65	77%	10% - 100%
Maibock/Helles Bock	64	58%	3% - 100%
Belgian Tripel	63	36%	6% - 100%
California Common Beer	61	38%	3% - 100%
Oktoberfest/Märzen	59	45%	8% - 100%
Special/Best/Premium Bitter	59	26%	3% - 100%
Dark Mild	58	59%	7% - 100%
Belgian Blond Ale	58	39%	4% - 100%
British Strong Ale	57	37%	6% - 100%
Doppelbock	56	56%	2% - 100%
Scottish Export	56	55%	6% - 100%
Berliner Weisse	55	79%	1% - 100%
Mixed-Style Beer	54	29%	2% - 100%
Clone Beer	54	47%	3% - 100%
Classic American Pilsner	52	30%	1% - 100%
Autumn Seasonal Beer	52	69%	17% - 100%
Foreign Extra Stout	52	61%	9% - 100%
Weizenbock	52	67%	6% - 100%
Dunkles Weissbier	51	67%	5% - 100%
American Barleywine	49	40%	7% - 100%
English Barleywine	48	50%	7% - 100%
Irish Red Ale	48	42%	2% - 100%
American Brown Ale	48	30%	4% - 100%
Light American Lager	48	54%	7% - 100%
Wheatwine	47	36%	6% - 100%
English IPA	46	23%	5% - 100%
Classic Style Smoked Beer	46	52%	9% - 100%
German Leichtbier	46	38%	9% - 100%
American Wheat or Rye Beer	46	30%	4% - 100%
Witbier	44	45%	2% - 100%
German Helles Exportbier	44	39%	3% - 100%
Specialty IPA: Brown IPA	44	21%	2% - 100%
Cream Ale	44	46%	5% - 100%
Czech Dark Lager	43	29%	6% - 100%
Düsseldorf Altbier	42	46%	9% - 100%
Specialty Beer	41	45%	4% - 100%
Schwarzbier	41	35%	7% - 100%
Old Ale	40	58%	8% - 100%
Gose	40	87%	4% - 100%
Wee Heavy	38	60%	5% - 100%
Rauchbier	37	54%	10% - 100%
Belgian Dubbel	36	55%	3% - 100%
Mixed-Fermentation Sour Beer	36	63%	4% - 100%
North German Altbier	35	61%	8% - 100%
California Common	33	31%	4% - 100%
Mild	33	51%	5% - 100%
Bière de Garde	33	40%	4% - 100%
Berliner Weisse	32	87%	9% - 100%
Pre-Prohibition Lager	31	27%	5% - 63%
Specialty Smoked Beer	30	45%	14% - 100%
Specialty Fruit Beer	30	54%	2% - 100%
Strong Scotch Ale	30	66%	13% - 100%
International Dark Lager	29	38%	8% - 100%
Czech Amber Lager	29	31%	4% - 100%
Irish Extra Stout	29	71%	12% - 100%
Old Ale	28	47%	6% - 100%
Tropical Stout	28	64%	14% - 100%
Belgian Pale Ale	27	40%	3% - 100%
Premium American Lager	26	38%	3% - 100%
Alternative Grain Beer	25	36%	2% - 100%
Munich Helles	24	31%	9% - 100%
Munich Dunkel	23	53%	17% - 100%
Scottish Heavy	23	62%	10% - 100%
Australian Sparkling Ale	22	32%	6% - 100%
Belgian Golden Strong Ale	22	36%	4% - 100%
Roggenbier (German Rye Beer)	22	33%	3% - 100%
Other Smoked Beer	22	63%	6% - 100%
Northern English Brown	21	38%	13% - 100%
Dark American Lager	20	31%	2% - 100%
Flanders Red Ale	20	78%	15% - 100%
Brett Beer	17	51%	4% - 100%
Dunkelweizen	17	61%	8% - 100%
Wood-Aged Beer	15	49%	33% - 100%
Bière de Garde	15	54%	20% - 100%
Oud Bruin	15	89%	6% - 100%
Flanders Red Ale	14	70%	13% - 100%
Roggenbier	13	45%	6% - 100%
Weizenbock	13	43%	7% - 100%
Wood-Aged Beer	13	45%	6% - 100%
Dortmunder Export	13	29%	11% - 50%
Kellerbier: Amber Kellerbier	12	33%	10% - 100%
Wild Specialty Beer	12	55%	5% - 100%
Kentucky Common	12	47%	13% - 100%
Scottish Light	11	60%	22% - 100%
Braggot	11	41%	4% - 100%
Standard American Lager	10	39%	8% - 100%
Lambic	10	79%	17% - 100%
Eisbock	9	69%	26% - 100%
Fruit Lambic	9	43%	1% - 100%
Piwo Grodziskie	9	26%	5% - 62%
Flanders Brown Ale/Oud Bruin	8	76%	33% - 100%
Southern English Brown	7	42%	17% - 100%
Fruit and Spice Beer	7	63%	7% - 100%
Scottish Light 60/-	6	65%	29% - 100%
Gueuze	5	75%	33% - 100%
Lichtenhainer	5	65%	9% - 100%
Pre-Prohibition Porter	5	40%	29% - 50%
Sahti	5	67%	11% - 100%
Alternative Sugar Beer	5	27%	8% - 67%
Fruit Lambic	5	100%	100% - 100%