Arrogant Bastard - Beer Recipe - Brewer's Friend

Arrogant Bastard

258 calories 28 g 330 ml
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Beer Stats
Notice: Recipe was deleted by owner
Method: Partial Mash
Style: American Strong Ale
Boil Time: 90 min
Batch Size: 11.4 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 258 calories (Per 330ml)
Carbs: 28 g (Per 330ml)
Created: Sunday May 29th 2016
1.083
1.023
7.8%
159.8
23.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,520 g German - Pale Ale1520 g Pale Ale 39 2.3 43.4%
200 g American - Caramel / Crystal 40L200 g Caramel / Crystal 40L 34 40 5.7%
200 g Belgian - Special B200 g Special B 34 115 5.7%
80 g United Kingdom - Chocolate80 g Chocolate 34 425 2.3%
1.50 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light - (late boil kettle addition) 35 4 42.9%
3,500 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Chinook25 g Chinook Hops Pellet 13 Boil 90 min 68.8 25%
25 g Chinook25 g Chinook Hops Pellet 13 Boil 45 min 59.04 25%
25 g Chinook25 g Chinook Hops Pellet 13 Boil 15 min 31.91 25%
25 g Chinook25 g Chinook Hops Pellet 13 Boil 0 min 25%
100 g / $ 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
Med-High
Optimum Temp:
18 - 21 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Arrogant Bastard" American Strong Ale beer recipe by System Account. Partial Mash, ABV 7.82%, IBU 159.75, SRM 23.17, Fermentables: (Pale Ale, Caramel / Crystal 40L, Special B, Chocolate, Liquid Malt Extract - Light) Hops: (Chinook)
This recipe is not shared.
Last Updated: 2018-10-25 10:01 UTC

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