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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

NAIPA

American IPA by BlueDogBrewHouse

OG: 1.033 FG: 1.008 ABV: 3.3% IBU: 0

1 minute ago

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Pineapple beer

OG: 1.053 FG: 1.013 ABV: 5.2% IBU: 2

7 minutes ago

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Iceberg Kolsch

OG: 1.048 FG: 1.009 ABV: 5.2% IBU: 18

13 minutes ago

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Clarity Lager

Light American Lager by T$$

OG: 12.501 FG: 3.225 ABV: 5.0% IBU: 24

43 minutes ago

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April-fools (Millidökkur III)

Kentucky Common by orniz

OG: 1.049 FG: 1.010 ABV: 5.1% IBU: 27

about 1 hour ago

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Saison nr zoveel

by DeBlauweUi

OG: 1.042 FG: 1.004 ABV: 4.9% IBU: 27

2 hours ago

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Endeavour

Best Bitter by Andy Malcolm

OG: 1.044 FG: 1.011 ABV: 4.4% IBU: 0

2 hours ago

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Barrel aging base

by DeBlauweUi

OG: 1.051 FG: 1.003 ABV: 6.4% IBU: 29

2 hours ago

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Wai-ti

Specialty IPA: White IPA by Van Dall Beer

OG: 1.054 FG: 1.011 ABV: 5.7% IBU: 59

2 hours ago

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CaramelHoneyPils

Czech Amber Lager

OG: 1.046 FG: 1.011 ABV: 4.5% IBU: 80

2 hours ago

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More Home Brewing Resources

Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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