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New Recipes

Sason

Saison by pradosotx

OG: 1.050 FG: 1.007 ABV: 5.6% IBU: 30

about 1 hour ago

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Saison

Saison

OG: 1.031 FG: 1.002 ABV: 3.8% IBU: 39

2 hours ago

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SB67-1: Rauchin Roggen

Roggenbier by Jacob Melby

OG: 1.054 FG: 1.015 ABV: 5.2% IBU: 16

4 hours ago

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Baltic Wolf Porter

Baltic Porter by Mike_S

OG: 1.089 FG: 1.022 ABV: 8.8% IBU: 25

4 hours ago

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terminator 2

American Pale Ale by MrSmith76

OG: 1.046 FG: 1.011 ABV: 4.6% IBU: 35

4 hours ago

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PR Best Bitter

Best Bitter

OG: 1.044 FG: 1.011 ABV: 4.4% IBU: 34

5 hours ago

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dark beer

Baltic Porter

OG: 1.169 FG: 1.051 ABV: 19.6% IBU: 37

6 hours ago

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SP Golden Saison

Saison

OG: 1.048 FG: 1.005 ABV: 5.7% IBU: 24

6 hours ago

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Space Turtle Trade Washing

by nomad119

OG: 1.067 FG: 1.013 ABV: 7.1% IBU: 123

6 hours ago

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What's New On Our Blog

Barrel-Aging Beer: Stout and Saison

Thursday, September 30th, 2021

Leah Dienes of Apocalypse Brew Works

Friday, August 6th, 2021

Returning to Homebrew Competitions

Tuesday, July 6th, 2021

Beer Styles Series: Belgian Golden Strong

Monday, June 14th, 2021

Homebrewing Your First Extract Batch

Saturday, May 29th, 2021

Ingredient Series: Gene-Edited Beer Yeast

Thursday, May 13th, 2021

More Home Brewing Resources

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Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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